Pina Colada. Piña Coladas are just about the official beverage of Puerto Rico, but Measuring ice for our Piña Colada recipe can be tricky; You place the frozen cubes in your measuring. The Piña Colada gets a bad rap among cocktail connoisseurs. For years, it was the poster child of the blender boom, a symbol of poolside bars and booze cruises.
It's a healthier pina colada cocktail that everyone will love! The Piña Colada may not be an everyday drink (or something to drink too much of; there's a lot of sugar in it, after all). The Piña Colada is Puerto Rican through and through, of this we are sure. You can have Pina Colada using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Pina Colada
- It's 1 can of pineapple chunks.
- Prepare 1 litre of coconut ice cream.
- You need 2 glass of coconut milk or plain milk.
- Prepare to taste of sugar.
- You need 5-6 of ice cubes.
METHOD Blend all the ingredients with ice in a electric blender, pour into a large glass and serve with. Pina Coladas, and getting caught in the rain And the feel of the ocean, and the taste of champagne If you like making love at midnight, in the dunes of the cape You´re the love that I´ve looked for, come.
Pina Colada instructions
- In a juicer blender add 2 glass milk, sugar, half can pineapple chunks, half litre coconut ice cream and ice cubes and blend nicely..
- Pour into serving glasses and decorate it with a scoop of coconut ice cream and pineapple chunks..
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