How to Make Appetizing Thai style bruschetta

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Thai Dress, Thai Art, Art Drawings Sketches, Thai Style, Burmese, Traditional Outfits, Laos Authentic Italian Bruschetta is a classic appetizer that people absolutely love. Wide selection of authentic Bruschetta products. Recipe: Thai-Style Brussels Sprouts. by Sara Kate Gillingham. You can have Thai style bruschetta using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Thai style bruschetta

1. Prepare 10-12 of baby tomatoes, finely diced.
2. Prepare 1 of baby shallot, finely diced.
3. It's 1 of garlic, minced or grated.
4. You need 2 tbsp of olive oil.
5. You need 4 of Thai basil leaves.
6. Prepare 1 tbsp of sriracha sauce.
7. It's 1 pinch of salt.
8. It's 1 pinch of thai chilli flakes (optional).
9. It's 1/2 of baguette, sliced up about 2 cm thick.

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Thai style bruschetta instructions

1. Chopped up tomatoes, basil and shallots then place in a mixing bowl. Add minced garlic and mix well..
2. Add some sriracha sauce, olive oil and a pinch of salt and mix together. Set the tomato mixture aside..
3. Slice the baguette into 1.5 cm thick slices..
4. Spray or brush both sides of the bread with a little bit of olive oil, grilled them both sides on the griddled pan or you can bake in the oven for a few minutes..
5. Once your baguette lovely and grilled outside but still soft in the middle use some leftover garlic and rub it on the top side while your bread is still hot..
6. Plate up time, place your baguette on a serving place, add your tomato topping and drizzle with some more olive oil and chilli flakes for extra heat..

Want to discover art related to bruschetta? Check out inspiring examples of bruschetta artwork on DeviantArt, and get inspired by our community of talented artists. BRUSCHETTA and crostini are essentially the same - crisp slices of bread or baguette with toppings - but bruschetta are usually bigger and more rustic, while crostini are more of a dainty "bite". Hardly anything makes my tastebuds jump up and down and do flip-flops more than bruschetta. There are few things I love more than bruschetta.