Easiest Way to Make Appetizing Mushroom and stilton omelette

Mushroom and stilton omelette. Add the chopped mushrooms and cook till the water from the mushroom is evaporated. Then add chilli flakes, salt and cook till it is done. Switch off the flame and set aside to cool while you prepare the omelette.

If you don't like eggs for breakfast, you can always have To make a mushroom omelette, start by rinsing the mushrooms and cutting them into slices. Next, heat butter in a skillet, fry the. This delicious kosher omelet features a classic combination of fresh mushrooms and sautéed onions and can even be made cheese- and dairy-free. You can have Mushroom and stilton omelette using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mushroom and stilton omelette

1. It's 2 of eggs.
2. It's 1 of splash of milk.
3. You need 4 of mushrooms, quartered.
4. You need 50 grams of stilton, cut into small cubes.
5. Prepare 1 of chopped spring onion/scallion (optional).
6. You need 1 dash of oil.
7. It's 1 of salt and pepper.

A hearty but healthy breakfast or brunch omelet, filled with cheese, mushrooms, spinach, and peppers. Serve with a slice of whole grain toast and fruit. This mushroom omelette is quick and easy to make, and provides a great healthy way to start your day. It is low in calories, fat, cholesterol When the eggs are set, spread the leeks, mushrooms, coriander and grated parmesan cheese over the top.

Mushroom and stilton omelette step by step

1. In a bowl, lightly whisk eggs and milk together. Season with salt and pepper as desired..
2. Fry mushrooms in oil until lightly browned on 2 sides..
3. Pour egg mixture over mushrooms..
4. Scatter over stilton. Add chopped spring onion if using..
5. Keep on the heat until you can see the edges are starting to look cooked.
6. Place under hot grill/broiler for aprox 5mins or until cooked through..
7. *cooking time may vary slightly as eggs are not always the same size!.

Trim mushrooms and halve if small or quarter if large. This Mushroom Spinach Omelette is the perfect protein-packed breakfast. It's the perfect hearty way to. First pre-heat the grill, then put the frying pan on to a medium heat. I had grown tired of the same breakfast meals, so I wanted to make something more interesting.