Chocolate Chip Cookies.
 	 	
 	 	 	You can cook Chocolate Chip Cookies using 13 ingredients and 6 steps. Here is how you achieve that. 
Ingredients of Chocolate Chip Cookies
- You need of Dry Ingredients.
 - You need 2 1/4 c. of all-purpose flour.
 - You need 1 tsp. of baking soda.
 - It's 1 tsp. of salt.
 - You need of Wet Ingredients.
 - It's 2 sticks of room temperature unsalted butter.
 - Prepare 3/4 c. of granulated sugar.
 - It's 3/4 c. of brown sugar.
 - It's 1 tsp. of vanilla extract.
 - You need 2 of large eggs.
 - It's of Chocolate.
 - You need 2 c. of chocolate chips.
 - It's 1 c. of chopped bittersweet chocolate.
 
Chocolate Chip Cookies instructions
- In a bowl add flour, salt, and baking soda.
 - In another bowl, add butter, brown sugar, white sugar, vanilla, and eggs..
 - Use a KitchenAid mixer to combine the wets and the drys..
 - Add chocolate chips and bittersweet chocolate while the KitchenAid mixer is still running..
 - Use a 2 oz. ice cream scoop to scoop onto the parchment paper on the baking sheet..
 - Bake at 375 degrees for 11-15 minutes.
 
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