Easiest Way to Make Yummy Churros

Churros. A churro is a fried-dough pastry—predominantly choux—based snack. Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. All you need to know to make the best cinnamon sugar coated churros!

From Authentic Loop Churros to OREO Churros, you'll want. Easy churros recipe with hot chocolate dipping sauce. Follw this recipe to learn how to make perfect churros. You can cook Churros using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Churros

1. You need 1 cup of milk.
2. It's 1 tbsp of butter.
3. Prepare 1 cup of flour.
4. It's 1 tbsp of sugar.
5. It's Pinch of salt.
6. Prepare 1 tsp of vanilla flavour.

Churros are a golden and crispy fried pastries dusted with sugar and cinnamon powder. Many people wonder where churros come from originally. I have loved churros ever since I was a little girl wandering the streets of Tijuana. Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip.

Churros instructions

1. Add milk, butter, sugar and salt to a large saucepan, bring to a boil over medium-high heat.
2. Add flour, reduce heat to medium low heat and cook and stir constantly with a rubber spatula until mixture comes together and is smooth(a few lumps in it are fine).
3. Transfer mixture to a large mixing bowl, let cool 5 minutes. Add vanilla and egg to flour mixture, then blend immediately with an electric mixer. Blend until mixture comes together and is smooth.
4. Transfer into a piping bag fitted with a rounded star tip. Carefully pipe mixture into preheated oil, cut end with clean scissors. Let fry about 2 minutes per side until golden brown.
5. Transfer to a paper towel to dry briefly about 15 seconds (don't wait too long or they'll be dry and sugar won't stick as well). Then transfer to cinnamon sugar mixture and roll to coat..

Fry the churros, turning them once, until golden brown. Coat the churros: Once all churros are fried, combine cinnamon and sugar on a plate. Roll warm churros, one by one, in sugar to coat, spooning more cinnamon-sugar on as you do for best coverage. The Mexican version of a quick fried cake, churros are incredible tasty treats that couldn't be easier to make. Whether you want to craft them from scratch or are looking for a quicker fix.